Summer 2017
Honeysuckle aromatics. Orange creamsicle and brown sugar in a refreshing cup.
Ceremony Annuals is a series of seasonal blends created for exceptional filter and espresso extractions. Roasted for your brew method of choice, Summer 2017 showcases two striking, fresh-crop coffees, culminating in the perfect balance of sweetness and refreshment for the coming dog days! Aside from making a hot filter and espresso brews, we highly recommend this blend for cold brewing or hot brews over ice.

70% Ethiopia Reko | washed Heirlooms
30% Costa Rica CoopeTarrazú | washed Caturra + Catuai

In the cup, Reko leads the charge with a creamy orange core. We know that coffees from Ethiopia are often well-fruited, but we love Reko even more for giving us that fruit in the cozy confines of a creamy texture. CoopeTarrazú is a wonderful complement with a smooth texture and loads of sugar browning sweetness, making Summer 2017 oh so chuggable.

RoastMedium
BodyMedium + Juicy
AcidityVibrant
CountryEthiopia + Costa Rica
FarmMultiple Farms
Altitude1200-2200 masl
VarietalsEthiopian Heirlooms + Caturra + Catuai
HarvestWinter 2016 - 2017
ProcessWashed

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